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I know. You dont even have to say it. Were smack in the middle of fudge-making and cookie-swapping and I come trampin in with a giant pitcher of lemonade. And not just lemonade but ominous, literally black-color...

Wow, friends. I mean it WOW. Were almost to the end of 2015 and what are we to think? Are you taking some time to reflect or does that feel more daunting that the year itself? I hope you had a lovely Christmas holiday with fr...

First of all, Id like to say thanks to FOODISTA for featuring my blog on their page and sharing on social media. Thanks to you my stats boomed and I got motivated to write new posts. I must admit, even though I love to cook and Im excited...

The apples on my kitchen counter are looking at me in utter confusion. They dont understand how I could make a beautiful pie crust, make a sweet, pecan-studded crumble, bring out the bourbon, and reach for the pears instead of them. ...

SUNDRIED TOMATO HUMMUSJakiś czas temu, w moim lokalnym eko-sklepie, kupiłam suszone na słońcu pomidorki koktajlowe. Okazały się tak smaczne, że chętnie wyjadam je prosto ze słoika.Są bardzo słodkie i przypominają wręcz suszone owoce niż pomidory ...

TURNIP GREENS PESTO WITH WALNUTS AND SAGENiektórzy twierdzą, że weganizm jest drogi, ale nijak to się ma do rzeczywistości, jeśli korzystamy z tego co w sezonie i...

RADISH SOUP WITH BASILNiezwykle delikatna, ale zarazem pełna aromatu zupa. Lekko słodkawa od bazylii i rzodkiewek, które czy to pieczone, czy gotowane, łagodnieją...

Przepyszny, lekki i bardzo zimowy deser. Wygrzebcie kilka czerwonych pomarańczy z koszyka, dodajcie przyprawy i rum, a potem zostanie Wam już tylko zagrzebanie się w ulubionym wgnieceniu na kanapie z ciepłym pledem i ukochanym u boku. I niech pada, nie...

ENGLISHIn this year in our garden we have abundance of tomatoes. We very like tomatoes especially when they are fresh and ecological. then we known, what we eat! In this recipe we used tomatoes that come from our garden. Below we share with you some pi...

Buy Clotilde's latest book, The French Market Cookbook! Whos with me in the I heart September camp? I enjoy the summer so much, and love it when Paris [] The post Best of September appeared first on Chocolate Zucchini.

Buy Clotilde's latest book, The French Market Cookbook! An American friend once explained to me that nobody ever locks their car in her small town except when its [] The post Chocolate Zucchini Cake Recipe appeared first on Chocola...

Buy Clotilde's latest book, The French Market Cookbook! Giving away your own goodies for the holidays is a total win in my book: homemade food gifts are environmentally [] The post 12 Best Food Gifts for the Holidays appeared first on Chocolate ...

Buy Clotilde's latest book, The French Market Cookbook! When youre out and about in Paris, its good to remember to look up, so as not to miss a [] The post Best of May appeared first on Chocolate Zucchini.

Fancy is rarely what it seems. Fancy sugars. Fancy honey. Fancy salts. Little kitchen gems that add a boost of flavor and an extra ooohhh and aaaahhh from guests theyre actually easy kitchen tricks. Thing is,...

Ok, so Easter is right around the corner and being Polish I know that all the Polish housewives have been busy in the kitchen for the last two weeks. Probably baking babkas, hard boiling eggs, and maybe even painting them I am Polish and I don&#...

Tis the season to be sprinkling, my friends . . . and let the flurry of holiday baking and gifting begin! With the recent success and excitement of my etsy sprinkle shop, I decided to launch an official Sweetapolitas Sprinkle Shop website...