Przepisy z kategorii Cabbage

Food Polka

The Lonely Winter Brussels Sprouts Soup. It’s “lonely”, but you don’t have to eat it alone

I am fortunate to spend this Holiday season with my family in Poland. It has been 16 years since the last Christmas together and a very long time since I experienced the real winter for longer than a week. Although its cold out her...

Food Polka

Published by Marta Fowlie, Dinner, Lunch, Polish Cuisine, Eggs, Food polka, Herbs, Spices, Vegetables, Polish cooking, Dill, Culinary productions, Food photographer, Marta fowlie, Cabbage, Chives, Green Onions, Marjoram, Food photographer los angeles, Foodpolka, Cabbage Rolls, Cuisine, Food Dishes, Ground Beef, Meals, Rice, Tomatoes, Brussels sprouts, Brussels sprouts soup, Food photographer la, Winter soups

Naturally fermented, lightly salty dill pickles

Growing up in Poland, I fell in love with homemade sour pickles especially ones that were naturally fermented. The pickles sold in America are cucumbers preserved in vinegar. My idea of a pickle is a cucumber that’s been naturally

Food Polka

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Sophisticated sauerkraut made in the privacy of your own home

Sauerkraut is perhaps one of the most controversial culinary ingredients in the entire world. Either you love it or you hate it. I have never seen anything in between. Either you devour it or you don’t even look at it.

Food Polka

Published by Marta Fowlie, Dinner, Lunch, Vegeterian, Polish Cuisine, Marta smolczewska, Salt, Food polka, German Cuisine, Vegan, Food photographer, Marta fowlie, Cabbage, Food stylist, Pickles, Home preserves, Jemwiecjestem.com, Polish Carnival, Polish chef, Polish cuisine is us, Sauerkraut, Fermented cabbage, Kapusta kiszona, Pickled cabbage, Polish kimchi, Sour cabbage