Przepis na In

Smakołyki Angeli via FacebookPolski/English/ItalianoSkładniki/Ingredients/Ingredienti2 szklanki mąki pszennej/ 2 cup plain white flour/ 2 tazze di farina tipo 001/2 szklanki mąki razowej/ 1/2 cup wholemeal flower/ 1/2 di tazza di farina integrale3 łyżk...

W kawiarni wrzało, bo tutaj wigilii nie traktuje się aż tak intymnie, żeby spieszyć do domu prześwietlać gwiezdne niebo. Nikt nie jest zbyt zajęty, żeby zapomnieć o kawie, ciastku i ulubionym panini. Ale pomimo zapracowania i zmęczenia, zamknęłam i zgo...

Another nice one from The Hairy Bikers - well on this occasion Hairy Dieters ;) Again, I was looking for a "lighter" cake, something I can enjoy and indulge in but not feel guilty. Well, OK I don't think I ever felt guilty because of eating something I...

Sweet Sesame LoafEasy to prepare... I baked it for breakfast because I was to lazy to go to the shop :) I used for decoration also pumpkin and sunflower seeds."Sweet Sesame Loaf"-300g plain flour- 1 tsp salt- 2 1/2 tsp baking powder- 5 dag butter- 300m...

Pierwsze dni maja sprawiły, że powiedzenie „To się zdarza raz na sto lat!” nabrało niezwykle realnego brzmienia. Nie często…. lub bardziej trafne byłoby określenie NIGDY ,nie zdarzyło mi się być w centrum historycznych wydarzeń. Niespecjalnie nad tym u...

Bardzo orzeźwiający :) Pomimo mojego sceptycznego podejścia do pietruszki zadziwiająco mi zasmakowało.1 - 1 1/2 obranej cytryny (bez białych skórek, w cząstkach)8-10 gałązek pietruszki200g lodu w kostkach70g cukru800 ml wodyCytrynę, listki pietruszki, ...

With the temperatures outside way above 30 degrees, aqua fresca comes to rescue! Aguas frescas are cooling down drinks popular especially in Mexico made from a variety of fresh fruit. Today I propose a watermelon version.You'll need:a watermelonlimefre...

Dzień po świątecznym obżarstwie postanowiłam "zlikwidować wroga" (w postaci kawałka sernika, babki i kruchych ciasteczek ) poprzez zamrożenie :P Zamysł był taki, że skoro każdy się przejadł, to szkoda wywalać, lepiej zamrozić aby ciasta nie straciły św...

Foodie went to Poland again and discovered a hipster coffee place in Gdańsk-Wrzeszcz. To my surprise I saw that they had Knopfes coffee in stock (straight from Luxembourg, how on earth did it get there?). Anyway, they serve vegan cakes and a small sele...

Foodie is currently out of Luxembourg, relaxing at the Polish seaside. But in order to relax properly, one has to eat. And in order to eat well, I have re-visited this unique restaurant, which sits right at the beach, literally on a dune. The photo doe...

Since I have seen this amazing cheesecakeI had to try something like that. The thought of a peanut butter (which I absolutely love) in the cheesecake (which I love too) intrigued me. So here it is, peanut butter indulgence. This cheesecake is ver...

Are you presently stressed because of the necessity to cope with demanding academia assignments? BuyEssay.net provides you life-changing solutions which help everyone score the highest results. Paper Writing Assistance BuyEssay.net is actually an organ...

Welcome in 2017, hope this year will be better than 2016 for all of us! Lets eat brekfast! I love breakfast, especially at the weekend when you can sit down and enjoy the food while catching up with the family or housemates on what was happening...

I read somewhere that Thursday is the new Friday. Just in case thats true, lets talk about our weekend plans. There was a brief time between 1997 and 2000 when I worried about solid Friday and Saturday night plans, out of th...

Magic. Today were dealing in magic because eggs are as good as magic. With cream, eggs are quiche. With sugar and flour, eggs are cake. With milk and cold, eggs are ice cream. With butter and a whisk, eggs ...

This past weekend I told you about the giant Grand Canyon of a pothole that exists outside of my little house here in New Orleans. This city is notorious for its epic (sometimes oyster-filled or Mardi Gras decorated) potholes, so my cavernous si...