Przepisy z kategorii Savory

It can be safely assumed that if Im home and if m hungry Im eating an egg. Its a thing that happens multiple times a day in the most inglorious of circumstances: eggs just boiled, eaten standing in front of the dishwa...

For all of the time I find myself in the kitchen space cooking between my stovetop and kitchen counter, its really a wonder how many boxes of crackers I eat in a week. Crackers, that is, that I dont have to measure, chop, saute or ...

Caesar salad is the dessert of salads. Hear me out. Its creamy, its indulgent, theres cheese, theres buttery toasted bread and sure, theres lettuce but its the friendly kind- crisp and green...

The word is bread salad. Inclusive of greens and such. Present with many a chunk of bread of any sort in this case CORNBREAD. This dish is somewhere between a cold salad and a warm side. It&#...

Hi there! Im just here to change your plans. I figured your dinner plans consisted of your kiddos Halloween candy, or the Halloween candy thats leftover from tricker-or-treaters, or the Halloween candy that you b...

I went to Greece this week on a whim. On a whim, on an adventure, on a gut hunch that this sort of invitation was one to pay attention to, one that felt like a spark of LIFE in everyday life. Gut hunches are the feels I pay attention. Wher...

On the short list of life skills I’m willing to boast about are these: my ability to watch any and every Liam Neeson and Denzel Washington movie (see: Taken 2 and Man on Fire), my willingness to fight for what is right in airplane armrest territory, a...

Can we put that in a bowl? A bowl gives me license to settle into my favorite corner of the couch, cross my legs up under each other, cozy back, flip on the television, and lightly judge people who have chosen to put themselves on reality television s...

Heres a thought that might have just popped into you mind re: baked beans You know they come in a can right? YES I DO THANK YOU VERY MUCH. My most embarrassing dinner that I enjoy on the regular and that I also swore Id never eve...

I have a few friends with kids who, maybe out of delirium or exhaustion or, likely awesome creative parenting, have asked their kids what they want for dinner and made exactly that. From what I can see that usually ends in a chicke...

Hey friends! I made us burgers out of one freezer item + one canned bean item and every green thing you might have in your produce drawer. Its more likely that I have frozen peas and a can of garbanzo beans in my kitchen than a pac...

I was just sitting here thinking of the maybe one time Ive gotten chocolate and flowers on Valentines Day. If it takes more than 7 minutes to locate a possible memory like that. well, it probably hasnt happened.  ...

One of the essential attributes of a bonafide New Orleans homebody is a well-equipped home bar and a humble bit of cocktail curiosity. If youre going to be home, you best welcome folks over, and you certainly must offer them a cocktail.&n...

Heres what I know about pizza. • It is the best food, the Lords work, the most important combination of ingredients that ever was. • Ill eat any pizza, good or bad, cooked from frozen, cold and leftover.&n...

Earlier this year I discovered the wonders of a warmly spiced savory meat dish. It was too long a time coming, but moussaka is in my heart to stay. This chili, some of you from Cincinnati are no doubt nodding your head with knowing, ...

Theres not much I wont put in a tortilla. This comes with plenty of early training. I think I came home from fourth grade and everyday made a peanut butter and jelly sandwich in a cold flour tortilla. It t...