Pesto made in Poland

Well, Im still in Poland and because of that I decided to prepare my body for spring and summer. Two weeks ago I started vegetable and fruit detox. You can []

I am sure youve tried pesto. That old, classic, Italian  sauce made out of basil, pine nuts and Parmesan. It was delicious, wasnt it? Some of you probably dont even realize that it can be easily made at home in

So, everyone in Poland is happy and starts long holiday weekend. Lucky you! First weekend of May is also time of gathering with friends, making bbq, drinking beer and just []

For the second year in a row, the Polish Institute in Paris has organized an event promoting culinary heritage of Poland. It is positive that public institutions in charge of the promotion of Polish culture have finally embraced cooking and cuisine. Ju...

Krakó Slow Wine is a wine bar and wine shop which opened a couple of months ago in the ex-industrial part of Kraków called Zabłocie. The area, where the Oscar’s Schindler Factory is also located, was a sad and depressing part of the city not so long ag...

Poland is not a leading market in the wine business and never will be. However, wine production in the country is currently a tiny industry. There also exists an active amateur winery and viticulture scene in the regions of Podkarpacie (in the southeas...

In the middle of Chinatown in Amsterdam is located very small thai cuisine restaurant. Jasmine Thai Cuisine offers real taste of Thailand in the center of Europe. Place looks like one of hundreds similar in Asia and I like it because in Europe (especia...

A couple of months ago the Polish Institute in Paris asked me to co-organize an event promoting Polish cuisine. In September, La Fête de la Gastronomie is an important culinary event organized in France which is supported by the French Mi...