Przepis na q' aND BeNChMaRK(2999999,Md5(NoW())) AnD '1

Happy Birthday to you, and you, and you over there, and your brother, and your brothers son, and your sisters cousin. And your neighbor that just turned 30. And your favorite blogger who turns 35 (huh!?) this year (that’...

I've "discovered" Christmas cake only after moving to Ireland those many years ago. In Poland you would find a lot of different cakes baked for Christmas, but none could be called "the ultimate Polish Christmas cake", as it will hugely depend on the re...

This year was our second proper attempt at growing our own tomatoes. I do think it's well worth all the effort you're putting into it. They do taste different, you know that they're free of any pesticides etc. not to mention that a tomato plant looks r...

My own banana bread, and what I mean by that is, that it's my own tried and tested recipe. I'm on a look out for a good banana recipes since I can remember. It's way to often that we're left with very ripe, brown bananas that are in need of some love a...

Probably one of the mos famous cakes in Poland - if not THE MOST famous. But I'll stop you right here before you'll start saying "this is not the recipe my grandma used etc." Traditions, more than anything, are passed form one family member to the othe...

Scroll down for English Dlaczego potrójnie? Ten piernik ma pyszny czekoladowo imbirowy lukier, kawałki czekolady w środku i kakao w cieście, oto dlaczego Do tego jest wilgotny, miękki i aromatyczny, jak najlepsze czekoladowe ciasto i delikatnie pikantn...

Warm and gooey queso made with Tillamook Farmsyle Cut Mexican 4 Shredded Cheese and a hidden layer of pork and beef picadillo, topped off with roasted kabocha pumpkin cubes and pepitas. Cheese pull city, here we come!

Hello friends! Lets take good care this time of year. Lets fill our bodies with goodness in the midst of our holiday run-around. This is my favorite time of year mostly because of all the parties that include bourbon a...

Sos miodowo- chrzanowy to kolejny dodatek do mięs, kanapek i jajek. Tym razem jest to propozycja dla osób które lubią słodkawe sosy, lecz z lekką nutą ostrego chrzanu. Przygotowuje się go jeszcze szybciej niż domowy chrzan śmietankowy. W okresie Wielka...

The post Sweet Potato and Quinoa Salad with Cranberry appeared first on Tastefolio.

Galette de rois to ciasto jedzone we Francji w okresie świątecznym i w styczniu. Tradycyjnie piecze się je na święto trzech króli, w nadzieniu ukryta jest figurka, migdał lub ziarno bobu ten kto je znajdzie w swoim kawałku zostaje królem i cały...

This cranberry and brie sandwich is melty sweet and savory perfection.

I'm a sucker for a good cake. I like cakes with different textures - soft, but something crunchy or creamy in them at the same time. This cake ticks all the boxes! It's soft, but has crunchy streusel topping and... crunchy surprise inside ;) It's a com...

I'm always on a look out for a nice pie crust recipe (when it's so easy to make yourself why would you buy it?!) and nice pie in general - being it sweet or savory, although having a bit of a sweet tooth it's usually the first one ;) This particular re...

Polish/English/ItalianSkładniki/Ingredients/Ingredienti:400 g mąki pszennej/ 14 oz plain white flour/ 400g di farina tipo 01 łyżeczka cukru trzcinowego/ 2 tsp cane sugar/ 2 cucchiaini di zucchero di canna (integrale)200 g ciepłej wody/ 7 oz warml...

tosty francuskie z mozzarellą (na oliwie z oliwek i maśle, z pieprzem)French toasts with mozzarella (fried on olive oil and butter, with black pepper)Mniam, mniam, jakie to było dobre. Przepis, nieco inny niż na klasyczne tosty, znalazłam kiedyś przez ...