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I adore speculoos, those spice-rich, snap-crisp cookies from Belgium. They are made into a very popular and very decadent cookie [] The post Speculoos Gnocchi Recipe appeared first on Chocolate Zucchini.

Buy Clotilde's latest book, The French Market Cookbook! Walking into a Paris cheese shop can be a daunting affair if you dont know what youre looking for, or [] The post Paris Cheese Shop How-To: 6 Tips to Buy Cheese Like The Frenc...

Sprinkles, sprinkles, everywhere! Hello, hello, my friends! You may have seen me flooding the Instagram universe with sprinklage over the past few weeks, but if not, Im excited to tell you that my Etsy Sprinkle Shop is open! There you will find ...

Buy Clotilde's latest book, The French Market Cookbook! Were just a few days into January, and already you are being assailed by messages of diet this and detox [] The post What To Do Instead of a Detox: A Gentler Way to Start The Year ap...

Buy Clotilde's latest book, The French Market Cookbook! This is a strange time of year, when the universe conspires to tell me summer is over — Paris is [] The post Super Easy Cold-Brew Coffee Recipe appeared first on Chocolate Zucchini.

INDIAN STYLE CABBAGE WITH MUSTARD SEEDS, CURRY LEAVES, GINGER AND CHILIKolejny orientalny przepis na wykorzystanie niedocenianej kapusty, która zwłaszcza zimą, jest jednym z moich ulubionych warzyw. Była już kapusta w stylu indyjskim z garam masala, a ...

The sweet potato is an incredibly versatile tuber, but I tend to prepare them in the same two or three [] The post Sweet Potatoes: 40 Irresistible Ways to Use Them appeared first on Chocolate Zucchini.

Buy Clotilde's latest book, The French Market Cookbook! When I returned to Paris after two years of fabulous eats in California, one of the things I missed the [] The post Spiced Pilau Rice with Beets Recipe appeared first on Chocolate Zuc...

Buy Clotilde's latest book, The French Market Cookbook! Pissaladière is a specialty from Nice, in the South of France. Its a thin-crust onion tart topped with black olives [] The post Pissaladière (French Onion Tart) Recipe appeared first...

Buy Clotilde's latest book, The French Market Cookbook! I have been wanting to share this recipe for ramen-style pork belly with you for, oh, two years and a [] The post Instant Pot Ramen-Style Pork Belly Recipe appeared first on Chocolate ...

Polski/English/ItalianoSkładniki/Ingredients/IngredientiKruche ciasto/ Shortcrust pastry/ Pasta frolla125 g masła/ 4.4 oz butter/ 125 g di burro50 gcukru /1.7 ozsugar/50 g dizucchero1 jajko/ 1 egg/ 1 uovo250 g mąki/ 8.8 oz plain white...

Zwykle nie jadam posiłków w bufetach między zajęciami. Zwykle. Czasem jednak się po ludzku zaśpi i nie zdąży się nic przygotować na drugie śniadanie. Ostatnio mi się to zdarzyło. A dzień na uczelni - od 10.30 do 21.30! Poszłam więc do wydziałowego bufe...

I have to admit - I have never ever before heard about "pecan sandies". When looking through the Hummingbird Bakery cookbook I just thought they're another recipe for cookies. Apparently they have some history in the USA, south of America to be exact. ...

This is a kind of soup perfect for a cold day - the heat from the spices will warm you up, but at the same time won't burn out a hole in your stomach, as the spices are softened slightly by the creamy coconut milk. I'm a huge fan of Indian spices and t...

Lubię jesień. Wiatr, chłodne poranki, ciepłe swetry. Wieczorem piję herbatę z przyprawami a rano chodzę z kubkiem kawy i ogrzewam nim ręce. Najchętniej całymi dniami siedziałabym pod kocem ale szkolne okoliczności mi na to nie pozwalają. Rano zaspana r...

Amoniaczki już tu kiedyś występowały, ale w formie zdecydowanie bardziej tradycyjnej. To znaczy, foremkowo-wycinkowej.Te są trójwymiarowe, pierwszego dnia kruche, drugiego - cudownie miękkie w środku i chrupiące z zewnątrz. Są świetne do transpor...