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March 20, 24, 2014: A workshop at Lake Memphrémagog in Québec
La Tartine Gourmande
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March 20, 24, 2014: A workshop at Lake Memphrémagog in Québec
I grew up in a rural part of northeast France with good winters. I imagine that this naturally planted the seed for my love for the snow and a wintry landscape. I started to ski when I was young and Continue reading
La Tartine Gourmande
22 sty 14
Life and Us
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Food Styling
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Food Photography
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Gluten Free
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French Inspired
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Food & Travel
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Dessert
Dessert
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March 20, 24, 2014: A workshop at Lake Memphrémagog in Québec
I grew up in a rural part of northeast France with good winters. I imagine that this naturally planted the seed for my love for the snow and a wintry landscape. I started to ski when I was young and Continue reading
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Life and Us
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Gluten Free
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French Inspired
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