Wszystkie przepisy z bloga

Apple Crumble The arrival of fall makes me jump and dance. Growing up in the northeastern part of France surely has a lot to do with it. Maybe because it announces a more quiet time of year with fewer activities, Continue reading

Hello everyone! So happy to be returning today (after such a long time, I know..), especially because I came to share a project Ive been working on for a few months now. Its a good reason! In conjunction with Saffron Contin...

Sicilian countryside I am so excited to announce that I will co-jointly teach a food styling and photography workshop combined with Sicilian cooking classes with my friend Fabrizia Lanza for the third time. We have such fonds memories of our Co...

Going to Paris again! I am so happy to team again with talented French food stylist and photographer Sandra Mahut for two 3-day workshops in early June in Paris, France. Join us for three days of creativity, styling and photography, Continue re...

Every day Soup (Soupe de tous les jours) Lulu most likely does not like pineapple because I rarely buy or serve itI actually dont like pineapple. On the other hand, my children both enjoy soup because I prepare pots filled Continu...

Brown butter pistachio and poppy seeds financiers recipe If theres a type of teacake that at home we never tire ofoutside anything involving chunks of chocolate as both my children are strong chocolate loversit has the name F.I.N.A...

Rémy at Drumlin farm Poules ? Tracteurs ? (Chicken? Tractors?) Rémy asked inquisitively as I was struggling to put a puffy winter coat on him. Each time Id walk towards him, hed tease me and run away, laughing. Poules...

I dont usually feel too strongly about new year resolutions but as we crossed the 2017 line, this year felt different for many reasons. You will surely have noticed that I have not been active on my blog. The thing Continue reading

In a few days, I am off to Europe, and I am oh so excited to announce that, while there, I will be signing copies of my book My French Family Table at Hodges Figgis (56-58 Dawson Street) in Dublin, Continue reading

Strawberry Flan with Orange and Coconut Milk, a recipe from my book My French Family Table Despite its relaxed and slower feel, summer remains a busy time of the year in our household. I am literally tied to the garden. Continue reading

Radish leaf soup recipe from my new cookbook My French Family Table Les grandes vacances sont enfin là.(summer vacation is finally here!). We can start to relax into it and breatheit feels oh so good. Rémy is happy to have Continu...

Radish, Fennel, and Apple Salad recipe from my new cookbook My French Family Table This coming Saturday June 18th, there is a colorful cookbook festival happening in Boston celebrating local talent and all the wonders of The KITCHEN and The Con...

Savory Cake, recipe from my new cookbook My French Family Table Hello hello! Come and join me next Tuesday June 14 at the lovey kitchen store GreenTail table in Newton (MA) to learn about how to make this cake salé Continue reading

For my two loved children, Lulu and Rémy For the celebration of love and family with beautiful nourishing foods Oh hello everyone, I meant to come here before but turned too busy with many life-filling events related to work and C...

Banana Teacakes with Olive Oil and Flax Cake is an important matter in our family. Theres always cake to be found on the kitchen counter top every day of the week, every day of the weekend. Each day has its Continue reading

Easter Bunny Chocolate Cake Friends came to spend the Easter weekend with us, and in the middle of it, their sweet little girl turned 2. So we made a birthday cake that ended up being our Easter cake. An Easter Continue reading