Strawberry Rhubarb Cobbler with Cornmeal Biscuits and Honeyed Cream

Uwielbiam truskawki. Kiedy przychodzi sezon truskawkowy mogę je jeść na śniadanie, obiad, kolację. Są po prostu przepyszne. Można z nich zrobić smoothie, zjeść ze śmietaną, dodać do placków czy zrobić z nimi przeróżne ciasta. W tym truskawkowym sezonie...

These biscuits give me LIFE in the morning. Quick and easy drop black pepper parmesan chive biscuits made with sour cream.

I swear as soon as we wind our clocks forward and tackthat extra hour of daylight to our evenings, Im sure its summer. Im sure its time for a new pair of (now age appropriate) jean shorts, time for pink w...

VEGAN CAROB LAYER CAKE WITH COCONUT WHIPPED CREAM, STRAWBERRIES AND RHUBARBProsty, pyszny i kolorowy torcik karobowy. W sam raz na nadchodzące specjalne okazje (Dzień Matki, Dzień Dziecka) i z okazji trwającego właśnie i tak krótkiego niestety sezonu r...

Do you want to know how ready I am for Summer? I bought a one piece, long-sleeve (yup) bathing suit like 2 months ago. It was on a whim, on a cloudy day, on a day I thought that a long sleeve bathing suit would definitely have me lo...

I watched the movie Steel Magnolias the other day. The full picture (if you’re curious) was me, my cat Tron, a rousing Thursday night, a shamefully large bowl of cheese grits and peas, and a paper towel I later used as a cry-tissue, sitting on m...

I have a thing for biscuits. Or scones. Actually Im not sure what the difference is between biscuits and scones. Regardless of what theyre called, theyre delicious and I pretty much eat them indiscriminately. Ill randomly g...

Ingredients about 400-500g cocoa shortbread biscuits, e.g. Bonitki 3 egg yolks 16 g (1 big pack) vanilla sugar 700ml milk 1 glass (250ml) sugar pinch of salt, to beat the butter 3 flat tablespoons wheat flour 5 tablespoons potato flour 200g butter 180m...