
My savory brain is in charge these days.
By ‘savory brain’ I mean that all I want to eat are hot dogs, bacon, and cheese. You know, summer diet. (Did I mention?… Weird amounts of cheese.) I don’t know. Someone shake me to my senses (or bring more cheese and bacon THANKS!).
Today I’m bringing you a homemade mashup of a dish made famous (in my heart) by canned pork and beans and my grandmother’s baked beans.
Continue reading Franks and Beans. Yes, Franks and Beans. at Joy the Baker.