Przepisy z kategorii Meat

Chill out and relax while the oven does all the work – these tender, flavorful curry coconut braised chicken legs will be ready for dinner in an hour, no searing and minimal chopping needed.

Your’re only an hour away from keeping it health-forward with this easy roasted chicken with eggplants and tomatoes.

It's easier than you think to make a pho-strami at home – that is, a pho flavored corned beef brisket :)

Make this award winning cook off chili recipe at home for an authentic taste of Texas.

Try low temp roasting for your holiday feast or anytime of year for the best roast beef you’ve ever had in your life.

You're 30 minutes away from an authentic chicken pho, no drive to your local noodle shop necessary.

Real deal Swedish meatballs, just like in Sweden.

A Very Instant (Pot) Thanksgiving: 20 ingredients, 8 dishes, 1 Stress-Free Thanksgiving!

Believe it or not, Instant Pot turkey is a thing. A good thing at that! Why hang out near the oven all day basting and watching your turkey only to end up with a dry bird? Pressure cooking is the way to go: juicy, perfectly cook turkey breast, every time.

Last Thursday we celebrated Diwali, the Festival of Lights, at the Uber office down in Santa Monica. It was our first ever Diwali celebration and it was so nice to see such cultural inclusiveness. Uber is really stepping it up with...

This oven-baked pineapple chicken is an amazing combo of sweet and sour. The chicken ends up juicy and perfectly cooked with a tangy finger-licking sauce, perfect with rice or noodles.

This al pastor sauce is the easiest sauce to make and keep in the fridge for when those al pastor cravings hit! The first time I tried al pastor was in Mexico, at this tiny stand nowhere near the beach....

The best hot honey chicken you'll ever make: the smoke and spice of fresh Hatch green chiles with sweet honey over crispy oven roasted chicken thighs.

This is how we roll: perfectly cooked steak, chewy vermicelli noodles, crisp vegetables, and fresh herbs all tucked into a rice paper wrap and dipped into mixed fish sauce. Possibly the best summer meal you'll ever have!

Reverse sear is the best way to cook any sized steak, but when it comes to a large expensive cut, it's the only way game in town - no special equipment needed.

Its officially barbecue season and were celebrating with these bourbon honey char siu wings! Sticky, sweet, classic char siu flavor, and a hint of bourbon – trust me when I say these wings were devoured in an instant. I have...