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Plums are a perfect ingredient of autumn tarts, pies and marmalades. Last week, I had a box of plums in the fridge and I decided to turn them into a yummy marmalade that would match my favorite fluffy spelt pancakes....

Lets start this chilly fall with something sweet, but healthy! Heres my easy recipe for a delicious plum crumble with a pinch of famous Canadian saffron. I enjoyed it today after lunch and still plan to have a spoon or...