Risi E Bisi Recipe (Rice and Peas!)

The a take on the classic Italian dish, rice and peas, adapted for #camplife: tender rice, sweet green peas, pancetta, sage, and a squeeze of lemon!

Buy Clotilde's latest book, The French Market Cookbook! The number one culinary concern of so many parents is to get their children to eat vegetables, as many as [] The post 65 Kid-Friendly Vegetable Recipes appeared first on Chocolate Zuc...

Crispy comfort food at it's best: savory, saucy meat sauce on top of fluffy rice in a hot stone bowl, topped off with cheese and a slow poached egg. The post Bolognese Crispy Rice Bowl Recipe appeared first on i am a food blog.

Tradycyjnie pod choinką znalazłam najnowszą książkę Jamiego Olivera. Jego przepisy za każdym razem są dla mnie ogromną inspiracją, dlatego postanowiłam jak najszybciej wypróbować któryś z nich. Dziś prezentuję lekko przeze mnie zmodyfikowany przepis na...

Buy Clotilde's latest book, The French Market Cookbook! Continuing from 263 Things To Do With Cinnamon, Part I inspired by the Cinnamon Hill fresh cinnamon, heres a whole [] The post Cinnamon Recipes: 263 Things To Do With It, Part II app...

Fried rice – is there anything better? I love how you can take innocent, singular ingredients and turn them into so much more. Its funny how much regular, plain rice can change from being fluffy and slightly sticky, to crisp,... The post BLT Fr...

Wenecka szmaragdowa laguna i wyspa San Giorgio, widziana z placu św. Marka.To banalnie proste danie jada się w Wenecji tradycyjnie 25 kwietnia, w dniu św. Marka - patrona miasta. Szczątki świętego trafiły do miasta na lagunie w niezbyt pobożny, aczkol...

Very nice veggie meal which can either serve as a side or main. Very flavoursome and easy to prepare. Recipe comes from mom Safikar.  Ingredients:  1 onion 2 tsp pepper paste 3 chopped and peeled tomatoes 4-6 carrots (depends on their size) 6-7 potatoe...