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I can feel bath season coming on. I can expect for my shower curtain to be untucked from my bathtub, I can expect to make a new batch of mustard bathsoak every week, I can expect to likely drop my phone into the water before bath season is...

Its the best time of the year! Are you ready for it!? Time to cozy up in the kitchen, relish in the heat from our pre-heating oven, cream fats and sugars, peel apples, stir sugar into caramel, and have the good sense to layer it all toget...

Are you ready to make your sweet and salty dreams come to life? All in one pie? With peanut butter and chips? The answer is a resounding YES, I can hear you yelling from here! Were making a barely-baked, chilled refriger...

It can be safely assumed that if Im home and if m hungry Im eating an egg. Its a thing that happens multiple times a day in the most inglorious of circumstances: eggs just boiled, eaten standing in front of the dishwa...

Hey friends! Welcome to it! I hope this weekend finds you happy and well, having napped,cocktailed, or baconed at least once so far. I have a big birthday coming up this week and Ive been thinking a lot about the ways I care ...

If your weekend plans include breakfast of any variety, please consider: chocolate. If your weekend plans include a gathering large or small, please consider: inviting over your best gals. If your weekend plans include a lazy meal + time well sp...

This salad was born of having absolutely nothing in my refrigerator to eat. At least thats exactly what it feels like when I open the refrigerator doors and find lettuce, and a hunk of cucumber, almost past strawberries, and a little nugg...

I feel like Ive been chasing cold, spitty early Spring rain around the country these past few weeks. From New York to Boston to Chicago and Seattle its been one chilly and bone-damp adventure. Im not complaining...

This new normal that were tasked with, where people use cars as weapons and our politics continue to deeply enrage some and barely elicits a shrug from others is perplexing at best. Its hard. Its hard or all of us, isn...

Radish, Fennel, and Apple Salad recipe from my new cookbook My French Family Table This coming Saturday June 18th, there is a colorful cookbook festival happening in Boston celebrating local talent and all the wonders of The KITCHEN and The Con...

Buy Clotilde's latest book, The French Market Cookbook! Travel season is upon us, and I want to make sure you see and taste the best France has to [] The post Best Eats in Nantes, From a Local appeared first on Chocolate Zucchini.

Prawdę mówiąc, smak świeżych fig znam od niedawna. Po raz pierwszy próbowałam ich w Chorwacji. Pamiętam lepką słodycz owocu zerwanego z drzewa, czerwień jego miąższu, upstrzonego milionem malutkich pesteczek. Nie chcąc zepsuć tego, co stworzyła natura,...

Definitely that time of the year. Time for comfort cakes with a hint of spice - very early prediction of coming Christmas - although shops all around us have a little different than subtle reminder of coming Christmas and shopping craze they always cou...

Are you Being secretly kept by your own mind in the living that is excellent? Are You Mentally Retarded, But-DoNt Know It? Once I note the expression, mentally retarded, we think of an unlucky few. But please dont misunderst...

Buy Clotilde's latest book, The French Market Cookbook! The best thing about doing work that you love is that you never have to come home from a vacation [] The post Best of August appeared first on Chocolate Zucchini.

Obtaining young children as well as pets usually takes some sort of toll on the rugs and its often challenging to essentially encourage them fresh. Meal as well as cocktail spills, filth as well as grass coming from shoes or boots, marker pens as well ...