Bagniak

Ostoja Lasu
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Bagniak
Bagniak
Składniki:• opakowanie mrożonego groszku• ser mozzarella z zalewy (125 g)• 2 małe cebulki• wywar drobiowy lub warzywnyPrzygotowanie:Do odcedzonego wywaru wsypujemy mrożony groszek i obrane cebulki, choć powinien być szczypiorek. Gotujemy do miękkości g...
Zielenina, Zupa
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SoljankaMigdałówkaBagniakKokosowa zupa z krewetkami w towarzystwie piwa typu LambicSen Nocy Letniej - czyli chłodnik ogórkowy z awokadoTajska pomidorowa z ananasem
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