My Favorite Spring Cookbooks, 2017.

Joy the Baker

There are some incredible cookbooks out this Spring! It’s a beautiful mix of vegetables… lots of vegetables, and pizza, pasta and candy. There are some truly inspiring books out this year and I hope you pick a few to add to your kitchen library and spend some quality time in the kitchen-room.

• Philly has got some bomb ass food, including the best pizza in America. Pizza Camp by Joe Beddia is out and more than anything, it makes me want to book a plane ticket to Philadelphia and cross my fingers for one of the very few daily pies at Pizzeria Beddia.

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Beyond the Kitchen, Spring cookbooks

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