Coffee always after lunch

Sicilian countryside I am so excited to announce that I will co-jointly teach a food styling and photography workshop combined with Sicilian cooking classes with my friend Fabrizia Lanza for the third time. We have such fonds memories of our Co...

Hi guys! Ive been working on a rather delightful cake to share with you, but I thought it would be fun to share this quick and simple treat in the meantimea treat we indulge in often over here! Between my cakelets, their friends and my sp...

I feel like Im always in the in-between these days. In between unpacking and repacking a suitcase- I love it, I really love it. In between New Orleans and Philadelphia- Also love that a whole lot with my heart. I...

Buy Clotilde's latest book, The French Market Cookbook! Travel season is upon us, and I want to make sure you see and taste the best France has to [] The post Best Eats in Aix-en-Provence, From a Local appeared first on Chocolate Zucchini.

Buy Clotilde's latest book, The French Market Cookbook! Ive always liked this odd concept of leap years, and Februaries with twenty-nine days always feel quite special. In addition [] The post Best of February appeared first on Chocolate ...

Introduce Your Posting Vocation47 Comments PRACTICE Im going to a marriage the next day, the 1st I have been previously to the springtime. Well, i idea it becomes enjoyment to post about a marriage right now. Write of a marriage ceremony, disser...

I remember when I was a child my Mom used to get those tiny little meringues in a local shop. Shed always get a few hundred grams and theyd pack them in a plastic lunch bag Oh, I used to love those, Id eat the entire bag str...

Classy place in the Clausen area, great for a relaxed Sunday (!) lunch with friends. Large bay windows, great light, nice views, beatiful and tasty food. You can take all your time and enjoy their fixed menu at quite a nice price for this kind of gastr...