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My typical, go-to dessert is banana and chocolate muffins. Today, I decided to mix it up a bit. Ive been eating loads of honey and jars of peanut butter in the last few weeks. Whats more, we have like 20 bananas to use up by Friday (go fi...

We love pizza at my home. And what's not to love?! A piece of yeasty dough topped with thick tomato sauce, melted cheese, spicy salami, crunchy peppers... But mere thought of making the pizza dough sometimes prevent me from actually making it... Yes, I...

Prepare time: 20 min Cook: 2 hr 30 min Ready in: 2 hr 50 min Pair this delicious dish with a risotto and a nice bottle of wine. This Italian favorite is easy to make and sure to impress your guests. Ingredients 2 cups half and half 1/4 cup limoncello 3...

Prepare time: 20 min Cook: 2 hr 30 min Ready in: 2 hr 50 min Pair this delicious dish with a risotto and a nice bottle of wine. This Italian favorite is easy to make and sure to impress your guests. Ingredients 2 cups half and half 1/4 cup limoncello 3...

Historia tego dżemu sięga września 2011 roku. Podróżowałam wtedy z Karoliną po pięknej wyspie Oceanu Indyjskiego - La Réunion. Pewnego poranka jedna z naszych Couchsurfing'owych gospodyń poczęstowała nas przepysznym dżemem bananowym. Połączenie tych sł...

You will need duck legs for each person and enough oil to cover them in a pan.Preheat the oven to 100C and place the covered pan in it.Cook for 2-3h,till the meat will be really soft and almost come off the bone.You can do it day earlier and the day yo...

What in the world is going on with us? Do we live in a world gone mad? Have we always lived in a mad world, and now Twitter is shoveling in our brainsat a faster rate?Its been sad and tragic, confusing and scary co...

I'm here and I'm alive! It's the middle of the summer season here in Ireland (yes, even though it definitely doesn't feel like summer, with all that wind and rain...). Summer season means holidays, which means lots of visitors to this Green Isle, and K...

Zapraszam!

After Christmas and New Year I suggest a vegetarian diet for at least a week.Gnocchi are delicius and light and make a fantastic accompaniment to pasta dish.Po świętach Bożego Narodzenia i Sylwestrze proponuję wegetariańską dietę przynajmniej prz...

Made a few weekends ago but because I have no time at all,the post is today.You will need:2 cups of plain flour1tsp baking powder1/2 cup of sugar,I Used light brown1tbsp vanilla sugar50g of butter2tbsp of raisins2tbsp chopped almonds2 tbsp candie...

Inspired by the Week 3 of my chef's training, which was very much so concentrated on breakfast, I decided to make some scones, but not any normal one, with a twist! I love grapefruit, but I will rarely eat it, don't ask me why?! Just a thought of slici...

Prepare time: 20 min Cook: 2 hr 30 min Ready in: 2 hr 50 min Pair this delicious dish with a risotto and a nice bottle of wine. This Italian favorite is easy to make and sure to impress your guests. Ingredients 2 cups half and half 1/4 cup limoncello 3...

Prepare time: 20 min Cook: 2 hr 30 min Ready in: 2 hr 50 min Pair this delicious dish with a risotto and a nice bottle of wine. This Italian favorite is easy to make and sure to impress your guests. Ingredients 2 cups half and half 1/4 cup limoncello 3...

Made it today again but today`s version is much better only because one more ingredient which is an apple. So simple and honestly made it so much better.For one big omelette you will need:( honestly it can be a portion for two when you eat it with frui...

Going to Paris again! I am so happy to team again with talented French food stylist and photographer Sandra Mahut for two 3-day workshops in early June in Paris, France. Join us for three days of creativity, styling and photography, Continue re...