Welcome to the Bakehouse: A Kitchen Tour and Giveaway!

Hello dear friends! Welcome to this fine day I hope youre well! This week I had a sweet visit from my friend Ashley Rodriguez from Not Without Salt. She came to New Orleans to promote her latest book...

Hello Sunday Friends! Welcome to this fine day. Rest. Lets take in some good rest. Its been a busy week at The Bakehouse with a floral workshop and a King Cake making workshop and somehow tonight the dishes are mostly done an...

Lets get down to the magical part of Brunch. The weekend loophole that has us cocktailing along with our coffee! Im so thrilled youve joined me in this Bakehouse Brunch endeavor. Today were taking two New ...

I want to be known for two things in life. I want to be known as the girl who has the dad who makes the best Sweet Potato Pie and I want to be known as the girl who lives in the house that always smells like roasted chicken and sweets. &n...

Hello friends! Welcome back to the Bakehouse! Ooooh boy were talking about Brunch. It seems only fitting to make the meal of my dreams in the kitchen of my dreams. Brunch is that magical space that exists in our weekend...

My first kitchen was pea green. Not the pea green youre thinking. The sort of pea green only achieved by soup-ing peas. My first kitchen was pea soup green. Technically it wasnt my kitchen. It was my parents’...

Hi friends! For the past week Ive swung open the doors to my house, likely trying to juggle one too many bags of groceries and nudge back the cat, and Ive thought exactly: WHOSE HOUSE IS THIS? Im living in a dream th...

Its giveaway time! Its a massive one guys and Im pretty excited! For the past week or so Ive been featuring recipes using Staub, Shun, Cuttingboard.com, Finex, and Kitchen Aid and nows the time to finally bundle ever...