Festive Caramel Corn and Rice Krispie Mix

There are a few things I think of as secret weapons in the kitchen. You know, skills that are pretty simple once we get a few things right and inspire self-confidence in the kitchen. A rich, chewy Chocolate Chip Cookie is on this list of k...

I still lose my way sometimes. Big time. Ive been in New Orleans for, what is it four years now? It just takes one unexpectedly closed road (and it happens all the time) and all of a sudden Im thisway and thatway and all sor...

Im sure theres an alternate universe where another version of myself is perpetually 28 years old, eating chili cheese fries and Oreo cookies for as many meals as shed like without consequence. Im actually not at all s...

Sunday!! Lets scream it from the rooftops! I hope this week has found you well and healthy and happy and eating as many holiday cookies as cross your path. For me its that time of year where I find myself looking around feel...

My family isnt huge on sweet treats, but Christmas time is treat time. We have a few of favorites: an incredibly buttery butter pound cake that smells insanely delicious while baking, melt-in-your-mouth short bread cookies, and caramel corn, or...

Heres the line. The blurry line where yourenot sure if Im a Rice Krispiegenius or, more skeptically, that Ive lost my mind. Never one to call myself a genius, Im going to go out on a limb and ...

Its ridiculous, really. Im always looking for any and every excuse to buy a bag of cookies from the grocery store. The best excuse Ive come up with so far is that I need to buy this bag of cookies to make a dessert wit...

Finally made it yesterday and must say it was delicious.For 3portions:Cup of arborio rice800ml of stock2 sachets of squid inkone small red onion2 gloves of garlicPinch of chilli flakes150g of squid cut into rings150g of salmon cut into chunks20g of but...