Przepisy z kategorii Breakfast

I heard about the Five Elements Theory in Chinese Cooking but never tried to use it in my kitchen. I believe in its fantastic influence as there is connection between energy of your body and the meals which will be prepared. I strongly believe that the...

I found that recipe not long time ago and straight away there was memory of such pancakes made by my grandma when I was at school. And I decided to make them for my last breakfast in 2013. Delicious!YEAST PANCAKES "RACUCHY"/ Recipe comes from here /ING...

It has been cold for a week now and I started craving more warm food. Moreover, I woke up today feeling not very well. So the time for nutritious and warming up breakfast arrived!QUINOA with PLUMS SPICES topped with CHIA JAM / Makes 1 portionINGR...

That post is one week old but I still think it is worth to post it anyway ;)On my way to do shopping I went past the city centre of Manchester and the stands of Xmas market were nearly ready. There were some Christmas ornaments on the lamps, trees etc....

I discovered these kind of pancakes some time ago and I have been making them to find the best recipe. They are very 'sensitive' and it is the best to use white spelt flour - when using wholegrain flour, the pancake does not rise as it is heavy.S...

Not long time ago, I found one of the best food blogs ever. It is called Gotuj zdrowo!The fact I like the most is that the owner of that blog, Marek, comes from the same city as me ;)The blog looks amazing. Beautiful photos and lots of informatio...

I am a big fan of pancakes. They can be thin and moist, thick and soft, fried only on one or both sides etc.The best is the fact that you can serve them at any time of the day with a variety of toppings, as savoury or sweet dish. That is simply perfect...