Teaching a workshop in Sicily — October 2017

Hello sweet friends. Im glad its Sunday. Im glad youre here. Today Im teaching a Sweet Potato Pie workshop at The Bakehouse. Its my favorite time of my year and my favorite kind of pie so it...

Sicilian countryside I am so excited to announce that I will co-jointly teach a food styling and photography workshop combined with Sicilian cooking classes with my friend Fabrizia Lanza for the third time. We have such fonds memories of our Co...

Hello friends! Thank you for your patience with me. Ive been in London for the past handful of days and my internal clock is a little screwy. Ive been in town teaching a workshop on styling, food photography, and Instag...

Scroll down for English Na warsztaty z MisoBakes polowałam od dawna, więc kiedy okazało się, że znowu przyjeżdża do Europy i w dodatku będzie stosunkowo niedaleko od razu chciałam wziąć w nich udział! Kwiaty z kremu to moja najnowsza pasja, kiedy tylko...

Oh hello everyone, Just a quick note to let you know that if you are still interested in a fabulous experience in Sicily, theres still one spot available in the workshop I will co jointly teach with my friend Fabrizia Continue reading &#...

Sicilian countryside In March last year, I had made a plan to run a food styling and photography workshop with cooking classes in Sicily with my friend Fabrizia Lanza, the amazing woman running the Anna Tasca Lanza cooking school in Vallelunga. We R...

Hello everyone, I am currently in East Sussex England teaching a food styling and photography workshop at Hawthbush farm. Its incredible here! The countryside is gorgeous, the people are oh so friendly, the weather (yes English weather!) is stun...

Blood Oranges Do you remember how lucky I felt when, two years ago, I was invited with a number of food writers and photographers to spend a few days at Case Vecchie, home to the Anna Tasca Lanza cooking school? Continue reading