I’ve spent a lot of time this summer trying to do things better. Right now most of that energy goes into learning how to make beautiful flowers out of paper (more on that soon!), but sometimes those energies are directed towards chocolate.
These are brownies I’ve made before. Years ago, and it’s been too long since they’ve been revisited. This time around I’m making the brownies thicker, more gooey, adding more chocolate and slicing generously.
Continue reading Thick S’mores Brownies at Joy the Baker.