
Hello my friends!
I hope you are well in this weekend with a good pair of thick socks and extra cream in your coffee. The chill is here, wouldn’t you say?
This past week I was lucky enough to tour the White House kitchen and talk about gingerbread with the White House Executive Pastry Chef Susan Morrison. It was surreal and really such an incredible opportunity. We decorated gingerbread cookies together… I promptly broke several cookies as she was demonstrating… so, oops.
Continue reading Let It Be Sunday! at Joy the Baker.