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Polish Cabbage Stew/ Młoda Kapusta z Koperkiem
Today Im sharing a recipe for young cabbage stew. Something that I ate a lot growing up. As soon as the season for cabbage began in Poland and we could find a nice fresh, young cabbage we would make this dish. We always made a lot and either at...
My Tasty Adventures
Polish
,
Lunch
,
Cabbage
,
Dinner
,
Kapusta
,
Mason jars
,
Młoda
,
Obiad
,
Pasteryzacja
,
Pasteurize
,
Stew
,
Słoiki