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Whipped Ricotta with Roasted Pumpkin

This quick and easy appetizer is both comforting and classy: smooth, simple, and creamy whipped ricotta with olive oil, lemon, and roasted kabocha.

i am a food blog

Recipes, Snacks, Sides, Entertaining, Starters, Kabocha, Pumpkin seeds, Ricotta, Japanese pumpkin, Starter