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I know some people can drink water, just plain water, I'm afraid I'm not one of them... Give me wine anytime! ;) Or coffee! But water... and yes, I know we should, we probably even have to drink such and such amount of water everyday, but I simply can'...

Die Schule hat wieder angefangen.Es kommt wieder anderen Rythmus in Alltag ... und dass mein Kind jetzt in Ganztagschule gehen wird, bedeutet es für mich ... mehr Essen für die Schule einpacken. Man kann in Schule Mittag vorbestellen, es wird von Cater...

Allergy Idea That Can Work For You Like many people, you are most likely knowledgeable about allergies. Either you are suffering from a particular allergy or somebody that you understand is currently struggling with an allergy, in which you have actual...

This time of year I get all sorts of questions, usually from really thoughtful significant others eager to buy their baker-loves the best baking present they can for the holidays. Its so sweet and thoughtful and I cant help but thi...

Dziś kolejne rozgrzewające danie na chłodne dni - chłopski garnek z kiełbaskami zanurzonymi w pysznym, pomidorowym sosie z czerwoną papryką i ziołami. Aby danie było jeszcze bardziej pożywne, możemy wzbogacić je o pokrojone pieczarki. Takie kiełbaski b...

Dzisiaj szybko i tanio, po tygodniowej ciszy. Tallin się zwiedzało i się nie gotowało! Nie wiem jak gdzie indziej, ale na Łotwie najwidoczniej sezon na cukinie i dynie nadal trwa, bo można je łatwo dostać :)Składniki:Placki1 duża cukinia1/2 łyżeczki so...

I always think I should eat more eggplant. It is tasty, it can replace your everyday veggies and it is a great vege-substitute for meat ! If you have a steak and pasta craving, I suggest the following because a) eggplant cutlets are delicious (maybe ev...

Burgers with peaMinced meat. Soooo boring ;) It's worth to add something different to change a recipe... from time to time."Burgers with pea"- 1/2 kg mince meat /pork, turkey/- 1 small chopped onion- 1 clove garlic, chopped- 1 egg- salt, pepper- 100g c...

Ingredients:watermelon peeled, prickly pear peeled, grapes, blueberries Składniki:arbuz obrany,opuncja obrana ze skóry,winogrona,borówkiArrange the fruit in the bowl. Chill in the fridge before serving.You can use different fruits flavors and imaginati...

Hello.I've decided to start blog again with new name and design, because I just have started a new part in my life - I've been diagnosed with gluten alergy couple days ago, so this time I'm going to make more posts with gluten-free food recipes b...

This is information for our friends from England!Lemon with Rum is grat for tea, drinks and desserts.We recommend:as a traditional addition to tea: slice of lemon with teaspoon of syrup.Great addition to desserts. Can be used as a topping for waffles, ...

Idealny na śniadanie,lunch czy jako przekąska w ciągu dnia.Figi zanurzone w jogurcie skropione miodem są poezją smaku!:-)Składniki:jogurt naturalny1 brzoskwinia2 figi,pokrojone na ćwiartkipłatki migdałówmiódDo miseczki wlewamy jogurt.Obieramy i kroimy ...

Buy Clotilde's latest book, The French Market Cookbook! The best thing about doing work that you love is that you never have to come home from a vacation [] The post Best of August appeared first on Chocolate Zucchini.

Lets talk about pie crust! Its important because hopefully you have a homemade Apple Cranberry Crumble Pie making its way to your holiday table this year. Pies come in a few parts, homemade pie crust, loads of filling,...

"Oh, you’re in my veins, and I cannot get you outOh, you’re all I taste, at night inside of my mouthOh, you run away, cause I am not what you foundOh, you’re in my veins, and I cannot get you out"Andrew Belle, In My Veins800ml mleka koksowego150g cukru...

Saffron Breadsticks with seedsWhen we are not so hungry.. just for a pleasure. Or with a red wine... or with pesto..."Saffron Breadsticks with seeds"- 500g flour- pinch of saffron strands- 2 spoons hot water- 1tsp salt-2 tsp dried yeast-300 ml warm wat...